Finally made it home tonight. Back home in the USA. Hit it, Chuck...
Thank you CharGrill.
I knew it was time to go home on Thursday when Brooks, Dave and I were having breakfast in the Shangri La Hotel. Dave and Brooks were demolishing omelettes, bacon and sausages. I was eating noodles with chopsticks.
I am so happy I went on this trip, was able to meet some really great American Photographers, experience a part of the world rarely seen and see some really good photographs. In another week or two I guess I will get back to the usual weekly photo, but I just want to bask in the wonderfulness of this trip.
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